Dan Patrick: "How difficult is it to eat on camera?"
Guy Fieri: "It just depends on what level of starving you're at. The key is not taking too big of a bite so you can actually articulate a conversation. It took a while to learn that, cause I can fill my mouth up pretty good with a slice of pie."
Legendary Chef and TV Host Guy Fieri joins The Dan Patrick Show! Dan and Guy recap Dan's recent appearance on "Diners, Drive-Ins and Dives" where Dan got to partake in one of the finest lamb shanks Fieri has ever had the pleasure of tasting. Plus, Fieri gives an exclusive look behind the scenes of his show!